With a degree in Agricultural Economics, you'll be prepared for careers at the crossroads of agriculture, commerce, public policy and more. Agricultural Economics encompasses marketing, management, leadership, problem-solving and more - all the skills needed for careers in agribusiness, food industries, international trade, credit/finance, farm management and more.
Food, Fiber and Fuel is Big Business
Agricultural Economics is much more than farm business. You’ll study the entire “farm-to-fork” food system, environmental and natural resource issues, local and international economic development, law, policy and more. To customize your degree, you’ll select one of these options:
Agribusiness Management and Food Marketing: for students interested in careers in marketing, sales, and management of farms or firms involved in food and agricultural products
Agricultural Economics: for students interested in careers in rural public policy analysis, rural economic development, natural resource and environmental economics, cooperative extension, or other individualized programs
Advanced Studies: for students who plan to pursue graduate study in law, business, public policy or other areas including agricultural economics and international affairs
?Like much of the College of Agriculture, Food and Environment, you’ll see that faculty and staff in Agricultural Economics are open and accessible. With opportunities like education abroad, unique research projects, the Agribusiness Club, monthly corporate visits and more, you’ll find a program that’s committed to helping students push their potential.
International Opportunities
Should you choose, you can gain international experience while earning credit towards your Ag Economics degree. We offer a variety of study, research, intern, and service abroad programs for all budgets and comfort levels. Some students have even earned grants and scholarships to fully fund their international experiences.
These programs are designed to broaden your mind and introduce you to unfamiliar ways of thinking and living. Ultimately, these experiences will make you a more competitive applicant in the global workforce.
15 May 2024, 15 October 2024
Başlangıç tarihi
26 Ağustos 2024, 13 Ocak 2025
College of Agriculture, Food and Environment
S123 Ag. Science Center North,
LEXINGTON,
Kentucky,
40506, United States
Seçtiğiniz bölüme bağlı olarak farklı IELTS koşulları olabilir.