The Agricultural Business major teaches students the operating techniques and business skills used in the modern food and fiber industry. This program builds student knowledge and skills needed to manage small- and medium-sized businesses in agriculture and allied industries. This is true whether the business is directly involved in production, value-adds to raw agricultural products, or provides support services including the distribution, processing, packaging, and marketing of agricultural products.

The Agricultural Economics concentration focuses on the theoretical and analytic tools of applied economics and provides students with the skills necessary to apply these principles in applied settings such as water, recreation, environmental economics, in industry and business, marketing, production, or government. This program is more quantitative in nature and best prepares students interested in graduate study.