Avustralya'da ISMT (Institute of Science Management and Technology) Üniversitesinde Certificate IV in Kitchen Management Eğitimi Alın

Certificate IV in Kitchen Management

Avustralya

4

Ne öğreneceğim?

This course is designed for those who want to explore the art of cooking. Chefs have a huge role in the kitchen from cooking, tasting, supervising to leading a whole team of people in the kitchen. They operate independently and use their skill and knowledge to their discretion to solve non-routine problems. This course provides a pathway to the candidate to work in restaurants, hotels, clubs, or even run a small business in these sectors.

CRICOS

111818A

Öğrenim seçenekleri

Full Time (78 hafta)

Okul ücreti
A$6,000.00 (TRY 135,870) Yıllık
Enrolment Fee - $350.00
Başlangıç tarihi

Nisan 2027

Yer

Sydney Campus

Level 1, 37 George Street,

Parramatta,

New South Wales,

2150, SYDNEY, Australia

Full Time (78 hafta)

Okul ücreti
A$6,000.00 (TRY 135,870) Yıllık
Enrolment Fee - $350.00
Başlangıç tarihi

Ekim 2027

Yer

Sydney Campus

Level 1, 37 George Street,

Parramatta,

New South Wales,

2150, SYDNEY, Australia

Giriş koşulları

Uluslararası öğrenciler için

The following are the Admission requirements of ISMT:

  • Must be 18 years of age or older at the time of course commencement.
  • Prospective students may be required to undertake a Language, Literacy and Numeracy (LLN) and/or a pre-enrolment interview.
  • Must have completed Australian Year 11 or equivalent level of schooling or a Certificate III or higher qualification with an Australian institution.
  • Must have basic digital literacy, including the ability to confidently use the internet and common software applications for learning purposes, completing assignments, and engaging with course content.
  • Must be able to participate in training within a simulated workplace environment, including performing manual handling tasks.

Seçtiğiniz bölüme bağlı olarak farklı IELTS koşulları olabilir.

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