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New Zealand Diploma in Hospitality Management provides students with a pathway to enter the hospitality industry after only one year of study. You will learn supervisory management and business management right through to starting up your own business. You will also learn how to make sure the company you own or work for is profitable, the staff is competent and facilities are managed efficiently.
Learning from seasoned hospitality professional tutors and guest speakers this is a fast track intensive course to help accelerate you into management positions in the hospitality industry.
This course is suitable for all applicants who are ready to increase their employability and learn transferable skills that can be utilised in management within any industry.
Aralık 2026
Professional Business and Restaurant School
Level 1, 150 Hobson Street,
Auckland,
Auckland Central,
1010, New Zealand
An applicant must be 18 years or older (due to alcohol regulations) and have ONE of the following:
a) Year 12 School Certificate or equivalent; or
b) Achieved NCEA Level 3; or
c) A level 4 qualification in hospitality or equivalent; or
d) Work experience of at least two years in a relevant field; or
e) 20 years or older with the right aptitude and skills needed to succeed in the programme.
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