Yeni Zelanda'da Toi Ohomai Institute of Technology Üniversitesinde New Zealand Diploma in Culinary Practice (Level 5) Eğitimi Alın

Bölüm hakkında

Bölüm hakkında
- Genel Bakış
Öğrenim seçenekleri
Giriş koşulları
- Uluslararası

Ne öğreneceğim?

New Zealand's hospitality industry wants chefs with a range of skills. Take your cooking skills to the next level and go places!

In this one-year culinary arts course you'll get plenty of hands-on experience to advance your culinary talents.

You'll learn to design your own advanced dishes and menus, manage work flow, staffing and supplies in a commercial kitchen. You'll also develop an understanding of sustainable practice and keep up with the latest cuisine trends.

The course consists of four areas that align to the overarching 'work experience' component.

Öğrenim seçenekleri

Full Time (1 yıl)

Okul ücreti

NZ$26,520.00 (TRY 543,576) Yıllık

Başlangıç tarihi

Şubat 2027

Yer

Windermere Campus

70 Windermere Drive,

TAURANGA,

Bay of Plenty,

3112, Poike, New Zealand

Full Time (1 yıl)

Okul ücreti

NZ$26,520.00 (TRY 543,576) Yıllık

Başlangıç tarihi

Şubat 2027

Yer

Mokoia Campus

Mokoia Drive, Rotorua,

Rotorua,

Bay of Plenty,

3015, Rotorua, New Zealand

Giriş koşulları

Uluslararası öğrenciler için

You must:

hold the New Zealand Certificate in Cookery (Level 4) or an equivalent qualification as approved by relevant department staff, OR
be able to demonstrate equivalent knowledge and skills in culinary arts to the relevant department staff.

Seçtiğiniz bölüme bağlı olarak farklı IELTS koşulları olabilir.