Birleşik Krallık'ta City St George's, University of London Üniversitesinde Applied Nutrition MSc Eğitimi Alın

Bölüm hakkında

Bölüm hakkında
- Genel Bakış
- Bölüm
Öğrenim seçenekleri
Giriş koşulları
- Uluslararası

Ne öğreneceğim?

This programme has been designed to align with the Association for Nutrition (AfN) competencies. Our MSc Applied Nutrition program addresses a rising demand for well-trained nutritional professionals in health education, nutrition and community health work.As high nutrition-related diseases such as cardiovascular issues, type-2 diabetes and certain cancers persist, the importance of combating these, while enhancing immune function, cognitive well-being and mental health is paramount.This is an interdisciplinary programme consisting of elements of medical sciences, nutritional sciences, social and psychological sciences, exercise and nutrition and food policy. It aims to enable you to acquire knowledge, as well as skills to apply that knowledge to practice in a variety of settings.This programme will also provide you with many transferable skills to prepare you for a career after graduation.

Hangi bölümdeyim?

City University London

Öğrenim seçenekleri

Full Time (1 yıl)

Okul ücreti

£18,360.00 (TRY 814,733) Yıllık

Bu ücret sabittir

*Gösterilen fiyat gösterge amaçlıdır, lütfen kurum tarafından kontrol ediniz

Başlangıç tarihi

Ekim 2026

Yer

City St George's, University of London - Clerkenwell campus

Northampton Square,

London,

Greater London,

EC1V 0HB, Southern England, United Kingdom

Full Time (1 yıl)

Okul ücreti

£18,360.00 (TRY 814,733) Yıllık

Henüz onaylanmamış geçici ücrettir

*Gösterilen fiyat gösterge amaçlıdır, lütfen kurum tarafından kontrol ediniz

Başlangıç tarihi

Ekim 2027

Yer

City St George's, University of London - Clerkenwell campus

Northampton Square,

London,

Greater London,

EC1V 0HB, Southern England, United Kingdom

Daha fazla+ Daha az göster-

Giriş koşulları

Uluslararası öğrenciler için

Applicants to this programme will normally be expected to have (or be about to attain) at least a second-class honours degree or equivalent in a related scientific subject, including: